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Valdobbiadene

Prosecco superiore

D.O.C.G.

Dry

Bottle Dry Order Download PDF

Sparkling white wine, excellent quality, pleasant aroma, and delicate, harmonious on the palate.
This sparkling wine enhances the best features of Prosecco, maintaining a slightly dry taste.


Varietal:
Glera
Production area:
Valdobbiadene (TV)
Soil composition:
Hilly moraine soils
Training system:
Guyot, cappuccina modificata Valdobbiadene
Climate:
Cold winters and hot, dry ventilated summers.
Good daily temperature.
Vinification:
  • only manual collection
  • cleaning of the must by decantation
  • temperature-controlled fermentation
Organoleptic features:
Very pale straw yellow colour.
Refined and persistent perlage.
Aroma hints of acacia, rose, white peach and wistaria flowers.
Fresh and harmonious taste.
Serving suggestions:
Ideal as an aperitif with fresh cheese such as "Casatella" from Treviso and fish canapés, risotto with fish and shellfish dishes.
Excellent for desserts and for moderately sweet pastries.
Sparkling process:
Autoclave with Charmat method
Bottle aging:
Vertically to 2 months
Serving temperature:
5-7°C
Sugar residue:
25%
Bottle Dry
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Azienda Agricola Stramare Mario
vicolo Col de Roèr, 7 - 31049 VALDOBBIADENE (TV) - tel./fax 0423 976241 - Email mario@stramare.com - P.IVA 04302820263